This recipe has been handed down in my family for generations. It's a good way to use overripe bananas. It's also a moist cookie that travels well either...
Author: blairbunny
Delicious, chewy cookies with loads of lemon flavor and a crinkle effect.
Author: hantie96
Nothing brings a recipe to life like fresh lemons! For a change of pace from the standard Southern-style lemon bars, you need to look no further! This...
Author: Pamela Souza LeBlanc
These Amish apple dumplings are prepared by our local Mennonite market for the local fruit farm's annual apple picking open house.
Author: Anonymous
A fabulous blueberry coffee cake with a crumb topping. This recipe is one from a local B&B that I replaced all the sugar with substitutes because I have...
Author: IBSERVICE
Personal recipe... the way I make it in Australia. Apple crumble pie with coconut and rolled oats. Cut up and serve with hot or cold custard!
Author: RANDOM804
This large parfait can be made for a delicious breakfast - or it can be halved for a yummy snack. Enjoy it using fresh or frozen blueberries, but fresh...
Author: Josie59
Use very ripe peaches for this sorbet; one way of knowing they are ripe is when the skins come off effortlessly.
Author: gartenfee
This is an easy grilled peach dessert! I use a honey nut flavored cream cheese spread and it's wonderful! Drizzle a little extra honey after they're grilled...
Author: OLIVIA17
I don't know if this is a regional dish or what ... but NO ONE I talk to seems to have ever heard of it except the people in my family... and most people...
Author: Elaine Harper
This is a yummy cobbler that is a favorite with our family of eight. You may use up to 5 cups of peaches.
Author: v monte
This is a good recipe to use when you have fresh apples in autumn.
Author: CONFITUR
The soft, warm texture of the custard is something gentle for the waking tummy and tongue. It only takes a few minutes to prepare -- great for dessert,...
Author: CARNS
Peaches are spruced up with a little honey and a dash of cinnamon before being packaged into foil and cooked on the grill. As my husband says, these taste...
Author: K Douglas
This is great to do when apples are abundant and can be used on waffles and ice cream too.
Author: AIMSTERMOM
These are great for a camp fire during a trip to the outdoors. If you don't have a fire, use the oven or barbeque. Serve with hot chocolate.
Author: KELS909
While certainly not light on the calorie counter, this berry fool (from the French 'fouler' meaning 'to mash') is shockingly airy on the palate. It's that...
Author: Chef John
A very rich and yummy ice cream made with a custard base.
Author: pelicangal
A sweet and simple cake that is perfect for any occasion.
Author: Amanda
This coffee cake gets a double hit of peach flavor from using both jam and fresh fruit. For best results, use a good- quality peach jam (preferably homemade,...
Author: Kim
Cookies are rolled in crushed corn flakes and topped with a quarter of a maraschino cherry.
Author: Sally
A family favorite that has my hubby coming back for seconds. Serve warm with ice cream or whipped cream.
Author: CoOkInGnUt
We always had this at our Thanksgiving meal. It's money at any pot-luck.
Author: Nikki Ruthenberg Jackson
Love the delicate almond flavor with the strawberries. Very rich and sweet; cut them small.
Author: dthomas
This blueberry crumble is super easy and the crumbly top is fantastic. My husband loved it.
Author: soapyapples
It may seem odd to have a banana and avocado in the same recipe, but the banana completely hides any taste of the avocado. The avocado is there simply...
Author: Alex
Made with cream cheese, a warm apple filling, and dusted with cinnamon sugar... These things go quick in my house.
Author: Jen Spiess
This recipe for dump cake is more like a cobbler type dessert than it is a cake. I serve it in a bowl with whipped cream, ice cream, or frozen whipped...
Author: Barbara
This crushed pineapple and coconut cookie is similar to one sold in a regional grocery store in the Southeast. There are several similar recipes out there,...
Author: Kassidee Kennedy Cuffey
Why make my homemade 'instant ice cream' when buying good strawberry ice cream is equally instant? You have to taste this frozen treat to know why. It's...
Author: USA WEEKEND columnist Pam Anderson
So simple and so delicious you'll want to make an extra one for the next day. It's always the requested dish to bring to parties, from picnics to Thanksgiving....
Author: Jessica Gopalakrishnan
Fresh raspberries, paired with plenty of lemony flavor, make for an awesome summertime cupcake! This recipe makes a lot of frosting---plenty to generously...
Author: Kim
A simple dessert that people love! You can use anything you want in place of the toffee: sprinkles, nuts, cookie crumbs, or whatever! This is also really...
Author: Allrecipes Cook
Folding frozen chunks of cream cheese into a sour cream sugar cookie base makes for a wonderfully cheesecakey-flavored cookie! Add in blueberries, and...
Author: Kim
This version of an Impossible-style Cake has distinct layers of pineapple cake and lime flan, that magically separate while baking. The pineapple caramel...
Author: Kim
This is a fancy, elegant little dessert that is deceivingly quick-and-easy to put together. Garnish with a sprig of mint for extra prettiness. A little...
Author: Cherish Grabau
Enjoy this delicious, versatile Greek yogurt parfait for breakfast or as a snack or dessert.
Author: Occasional Cooker
Delicious cool summer dessert. Just as good in the winter. Allow it to chill at least 4 hours before serving.
Author: Deborah Westbrook
This recipe was originated by my aunt about 60 years ago. It can be served for a breakfast treat or for dinner with a scoop of ice cream. It took many...
Author: TOPCOOK82
A fruity cookie that melts in your mouth. For those who love bananas, you can replace the vanilla extract with more banana extract.
Author: Ariel
This is actually a really easy and quick recipe to prepare, but the finished results don't seem like it at all! The combination of blueberries and cardamom...
Author: larkspur